Invention Environment

Environments That Foster Invention

Sausage Packaging

Protection, transport, information, incentive has the packaging of meat and sausage products (i.e. from all foods) to perform different tasks and requirements. This makes packaging a complex topic. Vacher gives an overview. In particular, the packaging serves the protection of the goods.

Meat and sausage products must get from the manufacturer to the consumer, without taking damage to mechanical impact such as pressure or climatic stress (heat, excessive cold) by micro-organisms. Because packaging is in itself once neutral, it can be used with design for marketing. But also information such as date of minimum durability (MHD), nutrition, ingredients and weight can be recorded on it or print. See Eagle Ford Shale for more details and insights. Compared with the aroma of the product and the chemical components of the goods packaging must be neutral, that is to say, not their taste or condition may impair or even influence. An optimal packing is accessible machine, which can be so on the usual packaging machines Easily insert the food packing and processing. In addition, it has a good handling in the distribution of the products in the retail sector.

The adressee and reclosable of packaging also plays a major role: the foil packaging must lock on the one hand securely to prevent the penetration of germs, air etc., on the other hand she must often Peel – easy to open and resealable may also be. Spoils the meat or sausage products to reduce or even processed depending on the purpose of the device, properties as siutalbe, pasteurisieren able or capable of sterilization to include the requirements of the packaging film. But even if all requirements are met, the maximum success on a fixed size remains limited: the packaging may not improve the quality of the goods, she can only hinder the spoilage! All points and many hundreds more around the theme of packaging also under company: Hub Kalan Verpackungen GmbH, Dietmannsried im Allgau, is successfully working since 2004 as a sales agency for film packaging on the market. With its contractual partners, such as di Mauro/Italy, VF packaging and TFA, both Allgau, its customers, including thorn Salim, EDEKA, Holl, he can trend meal a very comprehensive portfolio of packaging films offer. The company serves over 150 buying customers in the meat and sausage industry. By the cooperation he may react with various film manufacturers quickly and flexibly on the demand of its customers. Vacher is no film distributors, but also Commission the manufacturer. Since January 2009, the ISO certification 9001(2001) has Vacher as first commercial representation.

Tue, February 16 2021 » News